Kerry Beal - Chocolatier
  • Home
  • Recipes
  • Buy Videos and Products
  • Questions & Answers
    • Tempering
    • Ganache
    • Truffles
    • Compound Chocolate
    • Bean-to-Bar or Making Chocolate from Scratch
    • Chocolate-Dipped Strawberries
  • Contact

Questions & Answers

I am thinking of buying a small tempering machine. Can you recommend any brands?

3/3/2015

0 Comments

 
One of the little Revolation units or the AMC would be worth investigating.



0 Comments

Your comment will be posted after it is approved.


Leave a Reply.

    RSS Feed

    Categories

    All
    Common Problems
    Dark Chocolate
    FAQs
    Ganache
    Gianduja
    Milk Chocolate
    Molding
    Professional Tips
    Supplies
    Tempering
    White Chocolate

    Email Kerry

The Chocolate Doctor, Inc.
Copyright © 2015

Contact Us
info@thechocolatedoctor.ca
✕